The Fort Wine Company is a fruit winery located in Fort Langley and was founded in 2001 as British Columbia’s first fruit winery. Beginning with cranberries grown on a local farm, the winery expanded its lineup to include wines made from other BC-grown fruits such as blueberries and raspberries. Today, The Fort Wine Company produces a diverse selection of fruit wines while continuing to support local berry and fruit growers across the province.
The winery remains the only one in BC with its own cranberry fields, with estate-grown cranberries used in its signature cranberry wines. Visitors can stop into the cozy, saloon-style tasting lounge to sample the wine portfolio and enjoy a relaxed, welcoming atmosphere that has made it a long-standing stop in Fort Langley for more than two decades.