Fort Langley National Historic Site brings the early West Coast fur trade to life and marks the location where British Columbia was proclaimed a British colony in 1858. Originally built in 1827 by the Hudson’s Bay Company, the fort tells the story of trade, daily life, and cultural exchange between fur traders and Indigenous communities. Visitors can explore restored buildings, walk the grounds, and learn about the people and events that shaped the region.

The site offers hands-on experiences for all ages, including blacksmithing and barrel-making demonstrations, historic weapon displays, gold panning, and interactive interpretive programs. Additional features include a children’s play area, audio tours, overnight stays in a furnished oTENTik, and free on-site parking. Located within walking distance of Fort Langley and trails along the Fraser River, the historic site pairs easily with a full day of exploring local shops, cafés, and restaurants.

Tradish’s The Ancestor Cafe offers Indigenous-inspired nourishment rooted in tradition, culture, and community. The cafe features thoughtfully prepared dishes inviting visitors to learn about Indigenous foodways while enjoying a welcoming dining experience. Led by Chef Sarah Meconse Mierau, Tradish supports food sovereignty and cultural connection through its cafe offerings and Plant Medicine Jam line, creating a space for guests to gather, learn, and share.